Mini Pineapple Upside Down Cakes March 29, 2013

Mini Pineapple Upside Down Cakes March 29, 2013

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Mini Pineapple Upside Down Cakes March 29, 2013 With Pineapple Rings, Whiskey, Maraschino Cherries, Butter, Brown Sugar, Flour, Baking Powder, Salt, Cinnamon, Softened Butter, Sugar, Eggs, Whiskey, Vanilla Extract

The ingredient of Mini Pineapple Upside Down Cakes March 29, 2013

  1. 1 can pineapple rings or you can use fresh pineapple
  2. 1 teaspoon whiskey
  3. 6 maraschino cherries
  4. 1/4 cup butter
  5. 1/2 cup brown sugar
  6. 1 1/2 cups flour
  7. 2 teaspoons baking powder
  8. 1/4 teaspoon salt
  9. 1/4 teaspoon cinnamon
  10. 1/2 cup softened butter
  11. 1 cup sugar
  12. 2 eggs
  13. 1 tablespoon whiskey
  14. 1/2 teaspoon vanilla extract

The instruction how to make Mini Pineapple Upside Down Cakes March 29, 2013

Nutritions of Mini Pineapple Upside Down Cakes March 29, 2013

@type: NutritionInformation
@type: 270 calories
@type: 36 grams
@type: 65 milligrams
@type: 12 grams
@type: 1 grams
@type: 3 grams
@type: 7 grams
@type: 230 milligrams
@type: 24 grams

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