Mini Mardi Gras King Cakes

Mini Mardi Gras King Cakes

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Mini Mardi Gras King Cakes With Unbleached All Purpose Flour, Dry Active Yeast, Warm Water, Milk, Unsalted Butter, Honey, Fine Sea Salt, Large Eggs, Cane Sugar, Unbleached All-purpose Flour, Whole Milk, Egg Yolks, Butter, Cream Cheese, Vanilla, Heavy Cream, Cane Sugar, Ground Cinnamon, Ground Nutmeg

The ingredient of Mini Mardi Gras King Cakes

  1. 5 cups unbleached all purpose flour or Bread Flour
  2. 1 tablespoon dry active yeast
  3. 1/4 cup warm water
  4. 1 cup milk Warm
  5. 1/4 cup unsalted butter melted and cooled
  6. 2 tablespoons honey or Granulated Cane Sugar
  7. 1 1/2 teaspoons fine sea salt
  8. 2 large eggs
  9. 1 cup cane sugar Granulated
  10. 3/4 cup unbleached all-purpose flour
  11. 3 cups whole milk
  12. 3 egg yolks
  13. 2 tablespoons butter
  14. 3 1/2 ounces cream cheese
  15. 2 teaspoons vanilla
  16. 1/2 cup heavy cream
  17. 1/2 cup cane sugar Granulated
  18. 1 1/2 tablespoons ground cinnamon
  19. 1/2 teaspoon ground nutmeg
  20. 1/4 teaspoon fine sea salt
  21. 3 cups confectioners sugar
  22. 4 tablespoons milk
  23. 1 teaspoon vanilla bean paste
  24. 1 pint salt
  25. sanding sugar Purple, Green and Gold

The instruction how to make Mini Mardi Gras King Cakes

Nutritions of Mini Mardi Gras King Cakes

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