Lemon Pound Cake

Lemon Pound Cake

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Lemon Pound Cake With All Purpose Flour, Baking Powder, Salt, Chardonnay, Sour Cream, Sugar, Butter, Eggs, Lemon, Lemon Extract

The ingredient of Lemon Pound Cake

  1. 3 cups all purpose flour
  2. 1 teaspoon baking powder
  3. 1/4 teaspoon salt
  4. 1 cup chardonnay I prefer Ck Mondavi and Family Chardonnay
  5. 3 tablespoons sour cream
  6. 2 cups sugar
  7. 1 cup butter melted
  8. 5 eggs
  9. 1 lemon juice and zest
  10. 1/4 teaspoon lemon extract optional

The instruction how to make Lemon Pound Cake

Nutritions of Lemon Pound Cake

@type: NutritionInformation
@type: 330 calories
@type: 44 grams
@type: 100 milligrams
@type: 14 grams
@type: 1 grams
@type: 5 grams
@type: 8 grams
@type: 180 milligrams
@type: 25 grams

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