Thai Peanut Chicken Wraps

Thai Peanut Chicken Wraps

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Thai Peanut Chicken Wraps With Chicken Breasts Boneless, Lite Soy Sauce, Vegetable Oil, Grill Seasoning, Cream Cheese, Ground Ginger, Lettuce, Red Bell Pepper, Tortilla Wraps, Peanut Butter, Lite Soy Sauce, Rice Wine Vinegar, Sriracha Sauce, Sesame Oil

The ingredient of Thai Peanut Chicken Wraps

  1. 3 chicken breasts boneless and skinless
  2. 1 tablespoon lite soy sauce
  3. 1 tablespoon vegetable oil
  4. 1 tablespoon grill seasoning
  5. 8 ounces cream cheese at room temperature
  6. 1/2 teaspoon ground ginger
  7. 1 cup lettuce
  8. 1 red bell pepper julienned
  9. 6 tortilla wraps Spinach flour, 12-inch
  10. 1/2 cup peanut butter & Co. The Bees Knees Peanut Butter
  11. 3 tablespoons lite soy sauce
  12. 1 tablespoon rice wine vinegar
  13. 1 teaspoon Sriracha sauce
  14. 1 teaspoon sesame oil

The instruction how to make Thai Peanut Chicken Wraps

Nutritions of Thai Peanut Chicken Wraps

@type: NutritionInformation
@type: 650 calories
@type: 45 grams
@type: 115 milligrams
@type: 36 grams
@type: 4 grams
@type: 38 grams
@type: 12 grams
@type: 1420 milligrams
@type: 6 grams

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