Meatballs

Meatballs

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Meatballs With Minced Beef, Minced Pork, Oregano, Portuguese Chorizo, Garlic, Egg Yolk, Water, Meatballs, Pepper, Nutmeg, Port Wine, Breadcrumbs, Olive Oil, Onion, Salt

The ingredient of Meatballs

  1. 9/16 pound minced beef /, 8 3/4 ounces
  2. 1 7/8 cups minced pork /, 8 3/4 ounces
  3. oregano to taste
  4. 4 portuguese chorizo slices
  5. 5 cloves garlic
  6. 1 egg yolk
  7. water
  8. meatballs
  9. pepper to taste
  10. nutmeg to taste
  11. 3 3/8 tablespoons port wine /, 3 1/3 tablespoons
  12. breadcrumbs
  13. 3 3/8 tablespoons olive oil /, 3 1/3 tablespoons
  14. 1 onion medium
  15. salt to taste

The instruction how to make Meatballs

Nutritions of Meatballs

@type: NutritionInformation
@type: 440 calories
@type: 16 grams
@type: 135 milligrams
@type: 28 grams
@type: 3 grams
@type: 28 grams
@type: 8 grams
@type: 350 milligrams
@type: 3 grams
@type: 0.5 grams

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