Chicken Dumpling Soup

Chicken Dumpling Soup

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Chicken Dumpling Soup With Cooked Chicken Breasts, Eggs, Chicken Broth, All-purpose Flour, Fresh Parsley, Salt, Black Pepper, Dried Tarragon Leaves, Butter, Chopped Onion, Celery, Garlic, All-purpose Flour, Chicken Broth, Salt, Carrots, Cooked Chicken Breasts

The ingredient of Chicken Dumpling Soup

  1. 3 cups cooked chicken breasts chopped
  2. 2 eggs
  3. 4 3/4 cups chicken broth divided
  4. 1 cup all-purpose flour
  5. 1/4 cup fresh parsley chopped
  6. 2 teaspoons salt
  7. 1/8 teaspoon black pepper
  8. 1/2 teaspoon dried tarragon leaves
  9. 1/4 cup butter
  10. 2 cups chopped onion
  11. 1 1/2 cups celery thinly sliced
  12. 2 cloves garlic minced
  13. 1/2 cup all-purpose flour
  14. 2 quarts chicken broth
  15. 1 1/2 teaspoons salt
  16. 1 1/2 cups carrots chopped
  17. 3 cups cooked chicken breasts chopped

The instruction how to make Chicken Dumpling Soup

Nutritions of Chicken Dumpling Soup

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