Bifteki

Bifteki

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Bifteki With White Bread, Ground Beef, Red Onion, Chopped Fresh Thyme, Mint, Finely Chopped Fresh Parsley, Dried Oregano, Kosher Salt, Egg, Ground Black Pepper, Feta Cheese, Tomato, Red Onion, Tzatziki

The ingredient of Bifteki

  1. 2 slices white bread
  2. 1 pound ground beef
  3. 1 red onion small, finely chopped
  4. 1 teaspoon chopped fresh thyme finely
  5. 1 teaspoon mint finely chopped
  6. 1 teaspoon finely chopped fresh parsley
  7. 1 teaspoon dried oregano preferably Greek
  8. 1 teaspoon kosher salt
  9. 1 egg
  10. ground black pepper Freshly
  11. 1 feta cheese 2 x 2 x 1-inch block, drained
  12. 1 tomato thinly sliced
  13. 1 red onion thinly sliced
  14. tzatziki

The instruction how to make Bifteki

Nutritions of Bifteki

@type: NutritionInformation
@type: 400 calories
@type: 14 grams
@type: 155 milligrams
@type: 25 grams
@type: 2 grams
@type: 29 grams
@type: 12 grams
@type: 1100 milligrams
@type: 5 grams
@type: 1 grams

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