Asian Chicken Ramen Soup

Asian Chicken Ramen Soup

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Asian Chicken Ramen Soup With Large Carrots, Napa Cabbage, Green Onions, Canola Oil, Gingerroot, Garlic Cloves, Cooked Chicken, Chicken Stock, Low Sodium Soy Sauce, Rice Vinegar, Toasted Sesame Oil, Sugar, Ramen Noodles, Fresh Lime Juice, Jalapeño, Chopped Fresh Cilantro, Lime Wedges, Sliced Green O

The ingredient of Asian Chicken Ramen Soup

  1. 4 large carrots extra-, peeled
  2. 1/2 head napa cabbage fresh, 4 cups, 1 L coarsely chopped
  3. 12 green onions 2 cups/500 mL sliced
  4. 2 teaspoons canola oil
  5. 2 tablespoons gingerroot peeled, grated fresh
  6. 8 garlic cloves pressed
  7. 4 cups cooked chicken shredded
  8. 12 cups chicken stock
  9. 6 tablespoons low sodium soy sauce
  10. 6 tablespoons rice vinegar
  11. 2 tablespoons toasted sesame oil
  12. 2 tablespoons sugar
  13. 2 packages ramen noodles 3 oz/85 g each dry, any flavor, seasoning packets discard
  14. 1/4 cup fresh lime juice
  15. jalapeu00f1o
  16. chopped fresh cilantro
  17. lime wedges
  18. sliced green onions

The instruction how to make Asian Chicken Ramen Soup

Nutritions of Asian Chicken Ramen Soup

@type: NutritionInformation
@type: 330 calories
@type: 29 grams
@type: 50 milligrams
@type: 14 grams
@type: 3 grams
@type: 23 grams
@type: 3.5 grams
@type: 960 milligrams
@type: 10 grams

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