Grilled Teriyaki Chicken

Grilled Teriyaki Chicken

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Grilled Teriyaki Chicken With Soy Sauce, Mirin, White Sugar, Brown Sugar, Garlic, Fresh Ginger, Corn Starch, Crushed Red Chili Flakes, Skinless Chicken Thighs, Sesame Seeds, Green Onions, Chili Paste

The ingredient of Grilled Teriyaki Chicken

  1. 3/4 cup soy sauce
  2. 3/4 cup mirin or sake
  3. 4 tablespoons white sugar
  4. 4 tablespoons brown sugar
  5. 2 cloves garlic minced
  6. 2 inches fresh ginger piece of, cut into coins, no need to peel
  7. 1 tablespoon corn starch for thickening
  8. 3/4 teaspoon crushed red chili flakes or 1 teaspoon chili garlic sauce, optional
  9. 4 pounds skinless chicken thighs boneless, trimmed of excess fat
  10. 1 tablespoon sesame seeds toasted in a dry pan
  11. 6 green onions scallions sliced, white and light green parts
  12. chili paste or Sriracha for serving, optional

The instruction how to make Grilled Teriyaki Chicken

Nutritions of Grilled Teriyaki Chicken

@type: NutritionInformation
@type: 930 calories
@type: 26 grams
@type: 305 milligrams
@type: 55 grams
@type: 1 grams
@type: 65 grams
@type: 15 grams
@type: 2440 milligrams
@type: 18 grams

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