Olla Gitana (Gypsy Pot) - The Art of Vegetable Soup

Olla Gitana (Gypsy Pot) - The Art of Vegetable Soup

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Olla Gitana (gypsy Pot) - The Art Of Vegetable Soup With Fresh Garbanzo Beans, Carrot, Chicken Stock, Squash, Green Beans, Pear, Coarse Salt, Ground Pepper

The ingredient of Olla Gitana (Gypsy Pot) - The Art of Vegetable Soup

  1. 2 cans fresh garbanzo beans Chickpeas,, 14 oz cans
  2. 1 carrot fat, peeled and thickly sliced
  3. 8 cups chicken stock or vegetable stock
  4. 1 pound squash pumpkin or butternut, peeled and cut into 1 inch chunks
  5. 10 ounces green beans trimmed and cut into 1 inch lengths
  6. 2 pear medium, slightly underripe, peeled, cored and cut into 1 inch chunks
  7. coarse salt
  8. ground pepper

The instruction how to make Olla Gitana (Gypsy Pot) - The Art of Vegetable Soup

Nutritions of Olla Gitana (Gypsy Pot) - The Art of Vegetable Soup

@type: NutritionInformation
@type: 200 calories
@type: 35 grams
@type: 10 milligrams
@type: 3.5 grams
@type: 5 grams
@type: 12 grams
@type: 600 milligrams
@type: 16 grams

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