Salsa Roja (roasted Red Salsa)

Salsa Roja (roasted Red Salsa)

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Salsa Roja (roasted Red Salsa) With Tomatoes, Yellow Onions, Serrano Peppers, Seeds, Garlic, Salt, Cilantro

The ingredient of Salsa Roja (roasted Red Salsa)

  1. 16 tomatoes full size, or nearly a produce bag full of roma tomatoes, we used roma
  2. 3 yellow onions
  3. 25 serrano peppers
  4. seeds
  5. 10 cloves garlic
  6. 2 tablespoons salt
  7. 2 bunches cilantro

The instruction how to make Salsa Roja (roasted Red Salsa)

Nutritions of Salsa Roja (roasted Red Salsa)

@type: NutritionInformation
@type: 160 calories
@type: 33 grams
@type: 1.5 grams
@type: 9 grams
@type: 8 grams
@type: 3580 milligrams
@type: 20 grams

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