Beef Barley and Mushroom Soup

Beef Barley and Mushroom Soup

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Beef Barley And Mushroom Soup With Olive Oil, Chuck Roast, Onions, Sliced Mushrooms, Garlic, Carrots, Celery Ribs, Barley, Oregano, Basil, Beef Broth, Bay Leaf, Salt, Pepper

The ingredient of Beef Barley and Mushroom Soup

  1. 2 tablespoons olive oil
  2. 2 pounds chuck roast cubed
  3. 1 onions medium, chopped
  4. 10 ounces sliced mushrooms
  5. 2 cloves garlic minced
  6. 3 carrots chopped
  7. 2 celery ribs chopped
  8. 1 1/4 cups barley
  9. 1 teaspoon oregano
  10. 1 teaspoon basil
  11. 8 cups beef broth
  12. 1 bay leaf
  13. salt
  14. pepper

The instruction how to make Beef Barley and Mushroom Soup

Nutritions of Beef Barley and Mushroom Soup

@type: NutritionInformation
@type: 370 calories
@type: 24 grams
@type: 60 milligrams
@type: 19 grams
@type: 5 grams
@type: 23 grams
@type: 7 grams
@type: 780 milligrams
@type: 2 grams

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