Farmers Market Vegetable Frittata

Farmers Market Vegetable Frittata

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Farmers Market Vegetable Frittata With Large Eggs, 2% Milk, Basil, Kosher Salt, Freshly Ground Black Pepper, Pancetta, Butter, Mushrooms, Scallions, Cherry Tomatoes, Shredded Mozzarella

The ingredient of Farmers Market Vegetable Frittata

  1. 8 large eggs
  2. 1/2 cup 2% milk
  3. 1 tablespoon basil finely chopped
  4. 1/2 teaspoon kosher salt
  5. 1/4 teaspoon freshly ground black pepper
  6. 4 ounces pancetta finely chopped
  7. 1 tablespoon butter
  8. 1 cup mushrooms finely chopped
  9. 1/2 cup scallions green onions, chopped
  10. 1 cup cherry tomatoes halved
  11. 1 cup shredded mozzarella

The instruction how to make Farmers Market Vegetable Frittata

Nutritions of Farmers Market Vegetable Frittata

@type: NutritionInformation
@type: 320 calories
@type: 7 grams
@type: 470 milligrams
@type: 21 grams
@type: 1 grams
@type: 27 grams
@type: 9 grams
@type: 960 milligrams
@type: 5 grams

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