Beef Ramen Noodle Soup

Beef Ramen Noodle Soup

By

Beef Ramen Noodle Soup With Olive Oil, Onion, Medium Carrots, Celery, Garlic, Chopped Parsley, Beef Stock, Chicken Stock, Water, Soy Sauce, Sriracha, Ramen Noodles Seasoning, Green Onions, Sliced Steak, Soft-boiled Eggs, Salt, Pepper

The ingredient of Beef Ramen Noodle Soup

  1. 2 tablespoons olive oil
  2. 1 onion large, diced
  3. 3 medium carrots peeled and sliced
  4. 2 stalks celery diced
  5. 2 cloves garlic minced
  6. 1/4 cup chopped parsley fresh, divided
  7. 3 cups beef stock
  8. 2 cups chicken stock
  9. 2 cups water
  10. 5 tablespoons soy sauce
  11. 2 teaspoons Sriracha
  12. 3 packages ramen noodles seasoning packet discarded
  13. 4 green onions chopped
  14. sliced steak recipe below
  15. soft-boiled eggs recipe below
  16. salt
  17. pepper

The instruction how to make Beef Ramen Noodle Soup

Nutritions of Beef Ramen Noodle Soup

@type: NutritionInformation
@type: 190 calories
@type: 20 grams
@type: 5 milligrams
@type: 8 grams
@type: 4 grams
@type: 10 grams
@type: 1 grams
@type: 1940 milligrams
@type: 9 grams

Tags:

You may also like