Mexican Cabbage Soup

Mexican Cabbage Soup

By

Mexican Cabbage Soup With Coconut Oil, Onion, Garlic, Carrot, Green Cabbage, Diced Tomatoes With Juice, Water, Crumbles

The ingredient of Mexican Cabbage Soup

  1. 1 tablespoon coconut oil or oil of choice
  2. 1 onion chopped
  3. 2 cloves garlic chopped
  4. 1 carrot chopped
  5. 1/2 head green cabbage around 2 lbs, coarsely chopped
  6. 28 ounces diced tomatoes with juice
  7. 28 fluidounces water just fill your tomato can with water
  8. 1 package crumbles soy chorizo, I used this one, but you could also use homemade; my vegan chorizo is not made as crumbles, though

The instruction how to make Mexican Cabbage Soup

Nutritions of Mexican Cabbage Soup

@type: NutritionInformation
@type: 70 calories
@type: 12 grams
@type: 2.5 grams
@type: 4 grams
@type: 2 grams
@type: 2 grams
@type: 35 milligrams
@type: 5 grams

You may also like